Culinary — 06 February 2017

Cheers! The Savannah Food & Wine Festival presented by Publix is back for its fifth year, November 6-12, 2017, in Savannah, Georgia.

Festivalgoers will once again sample some of South’s best culinary creations from local and regional restaurants alongside wine, beer and spirit tastings from around the world. Many of the festival’s signature events include opportunities to interact with celebrity guests in intimate venues.

While the dates are just now being released, Savannah Food & Wine Festival organizers have been hard at work on the 2017 line-up for months. Festival organizers are planning to bring back the festival’s most popular events for 2017 and add some of the more recently created events to the signature line-up.

Early Bird Advance Ticket Sales will be released April 1, 2017 for the festival’s signature events: Grand Reserve Tasting, River Street Stroll, Taste of Savannah – General Admission & VIP Lounge and the Jazz & Bubbles Brunch.

According to Festival Co-Founder/Director Jan Gourley, “The Early Bird discounts are the absolute best prices on all tickets available, with savings up to 35 percent on some tickets. We now have regular festival attendees that know that’s the time to take advantage of buying tickets for all the events they wish to attend.” Tickets for the remaining festival events will be available for sale on May 1, 2017.

Events take place in venues throughout Savannah and the Historic District.

More Information…

Savannah Food & Wine Festival

– Text & images courtesy Savannah Food & Wine Festival; © The AdFish Group

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