During the Coronavirus pandemic, many venues are limiting public access with safety in mind. Please call to confirm visitor details in advance. We anticipate that regular operations will resume as soon as possible. In the meantime, we're here to help fill your dreams with future travel ideas. Start planning! Until then, remember to wash your hands frequently, stay safe, and keep calm.

Recipes Archives — Getaways for Grownups
Home Tags Recipes

Tag: Recipes

“Morning in the Mountains”

"Morning in the Mountains"
New cookbook from the Asheville Bed & Breakfast Association. Here’s a gift idea for the breakfast lover on your list: “Morning in the Mountains” shares recipes from all 15 members of the Asheville Bed & Breakfast Association (ABBA). Based on the tasty preview that was served...

Taste of Lafayette, Louisiana

Lafayette LA
By Hope S. Philbrick Lafayette, Louisiana is known as the hub of all things Cajun—culture, history, festivals, Zydeco music, and cuisine can all be savored here. While traditional Cajun dishes will always have a place on local menus, innovative chefs are giving Cajun flavor creative new...

Blended Burger Project

Blended Burger Project
Second annual chef invitational invites eaters to ‘shroom. By Hope S. Philbrick This summer, the James Beard Foundation and the Mushroom Council are serving up the 2nd annual Blended Burger Project—a national initiative that invites restaurants and chefs nationwide to create ‘blended burgers,’ that is, patties...

Jekyll Island Club Hotel

By Hope S. Philbrick Blue skies. Gentle breezes that whiff of saltwater. Spanish moss that dances among acres of live oak trees that bow to the ground. Streets that serve more bikes than cars. Salt marsh grasses that arch as if yawning. Shrimp boats skimming...

Ian Cox: Atlanta’s Most Imaginative Bartender

The Luminary mixologist will head to Las Vegas on September 8 to vie for the national crown in a competition sponsored by Bombay Sapphire. By Hope S. Philbrick Ian Cox of The Luminary has been named the Atlanta finalist in Bombay Sapphire’s search for the “most...

60th Anniversary of the Piña Colada

Caribe Hilton, Birthplace of the Piña Colada, Celebrates the 60th Anniversary of Puerto Rico’s Official Drink Beachfront Resort in San Juan Welcomes Guests with Special $60 Offer Hilton is celebrating the 60th anniversary of the Piña Colada and its place in history as the island resort...

Chef Peter Glander

Executive Chef of Ruby Tuesday By Hope S. Philbrick As executive chef of Ruby Tuesday, Chef Peter Glander’s influence reaches from Maryville, Tennessee, where the company is based, to 800 restaurants around the world. He studied at the Culinary Institute of America in Hyde Park, N.Y., and...

AGWA de Bolivia

Coca leaf liquor’s unique “green glow” is fun in Halloween cocktails—or any time of year. By Hope S. Philbrick AGWA de Bolivia, billed as the world’s premiere coca leaf liquor, is "grown in Bolivia, made in Amsterdam." I'd never heard of the green stuff previously, so...

Hotel Monteleone

By Hope S. Philbrick 21 Plus Salute! Let’s start with the fact that Hotel Monteleone earns our top honors. The reason we bestow this award is not because you’re guaranteed never to see or hear children while here, but because Hotel Monteleone serves up such fantastic,...