Archive for Tag Archives: ' Recipes'
Taste of Lafayette, Louisiana
Give your taste buds a kick in the heart of Cajun Country. By Hope S. Philbrick Lafayette, Louisiana is known as the hub of all things Cajun—culture, history, festivals, Zydeco music, and cuisine can all be [...]
Titan Peaches: 2016
How we celebrated annual Peach Week. By Hope S. Philbrick When you’re a travel writer, you don’t get to have many traditions. You’re going to miss holidays, birthdays, anniversaries, and sometimes whole seasons of your former [...]
Mixed Case: Chill Out This Summer
Twelve Tasty Sips Our Mixed Case series serves up an eclectic mix of recent ‘adult beverage’ discoveries by the dozen. Whether you’re perusing a bar menu while traveling or stirring up a cocktail at home, let [...]
Blended Burger Project
Second annual chef invitational invites eaters to ‘shroom. By Hope S. Philbrick This summer, the James Beard Foundation and the Mushroom Council are serving up the 2nd annual Blended Burger Project—a national initiative that invites restaurants [...]
Jekyll Island Club Hotel
Glorious respite. A gem on “Georgia’s Jewel” Jekyll Island. By Hope S. Philbrick Blue skies. Gentle breezes that whiff of saltwater. Spanish moss that dances among acres of live oak trees that bow to the ground. Streets [...]
Ian Cox: Atlanta’s Most Imaginative Bartender
The Luminary mixologist will head to Las Vegas on September 8 to vie for the national crown in a competition sponsored by Bombay Sapphire. By Hope S. Philbrick Ian Cox of The Luminary has been named [...]
Titan-bon Cocktail: Recipe Update
Another look at a cocktail recipe inspired by a box of South Carolina peaches. By Hope S. Philbrick Several peach seasons ago, an associate sent me a case of fresh-picked peaches from Titan Farms in Ridge [...]
60th Anniversary of the Piña Colada
Caribe Hilton, Birthplace of the Piña Colada, Celebrates the 60th Anniversary of Puerto Rico’s Official Drink Beachfront Resort in San Juan Welcomes Guests with Special $60 Offer Hilton is celebrating the 60th anniversary of the Piña [...]
Chef Peter Glander
Executive Chef of Ruby Tuesday By Hope S. Philbrick As executive chef of Ruby Tuesday, Chef Peter Glander’s influence reaches from Maryville, Tennessee, where the company is based, to 800 restaurants around the world. He studied [...]
National Repeal Day
Clicking chilled glasses and frosty mugs is a gesture that carries more significance than usual today. December 5, 2013, is the 80th anniversary of the 21st Amendment being ratified, which put an end to Prohibition and made [...]
![Spas, Sweets & Shopping in Roswell, Georgia [Girlfriends’ Getaway]](https://getawaysforgrownups.com/wp-content/uploads/2017/06/20170608_140059-e1498571581179-53x41.jpg)
![Brine Seafood Shack [Review]](https://getawaysforgrownups.com/wp-content/uploads/2017/06/IMG_20170604_224846_328-53x41.jpg)
GlobeNewswire
- Work and Play Come Together at Courtyard Los Angeles Westside Thanks to its 12,000 Square Feet of Event Space
- OMA reports a 6.6% increase in May 2017 passenger traffic
- Cancun Calling! Spirit Airlines to Begin Flights from Baltimore/Washington and Chicago to Mexican Vacation Hotspot
- AFTER LOSS OF HUSBAND, GEORGIA WOMAN FINDS REJUVENATION ON SAN DIEGO LEARNING ADVENTURE WITH ROAD SCHOLAR CAREGIVER GRANT
- Playa Hotels & Resorts Named Top Workplaces- 2017
- The Westin Chicago Northwest Announces New Executive Chef
- Playa Hotels & Resorts Rings the Nasdaq Closing Bell
Los Cabos, Mexico
Thanks so much!
Los Cabos, Mexico
You do a Great Job describing various vacation sites. Kudos!
Ernest Hemingway, Cubano Sato
Thanks for reading!
Ernest Hemingway, Cubano Sato
Hemingway is one of my favorite authors. Great article,
NOLA (New Orleans, Louisiana)
Good post.